Practical and current, information in a real-world context for future health care professionals and nurses. Designed for the clinical nutrition and/or diet therapy nutrition course, Nutrition For Health And Health Care 5th edition (PDF) is a trusted textbook that demonstrates the important role of nutrition to future nurses and health care professionals in their future careers. The textbook begins by covering basic nutrition concepts and proceeds with clinical topics organized by organ systems, linking nutrition to different disease states, such as renal disease, diabetes and liver disorders. Each chapter includes current research, practical information, and clinical practice guidelines for addressing nutrition concerns and incorporating nutrition into care plans. Valuable supplements accompany this textbook to help instructors prepare for classroom and to help college students succeed in their course.
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