Buy AI Meets BI: Artificial Intelligence and Business Intelligence 1st Edition PDF ebook by author Lakshman Bulusu; Rosendo Abellera – published by Auerbach Publications (T&F) in 2021 and save up to 80% compared to the print version of this textbook. With PDF version of this textbook, not only save you money, you can also highlight, add text, underline add post-it notes, bookmarks to pages, instantly search for the major terms or chapter titles, etc.
You can search our site for other versions of the AI Meets BI: Artificial Intelligence and Business Intelligence 1st Edition PDF ebook. You can also search for others PDF ebooks from publisher Auerbach Publications (T&F), as well as from your favorite authors. We have thousands of online textbooks and course materials (mostly in PDF) that you can download immediately after purchase.
Note: e-textBooks do not come with access codes, CDs/DVDs, workbooks, and other supplemental items.
eBook Details:
Full title: AI Meets BI: Artificial Intelligence and Business Intelligence 1st Edition
Edition: 1st
Copyright year: 2021
Publisher: Auerbach Publications (T&F)
Author: Lakshman Bulusu; Rosendo Abellera
ISBN: 9781003122081, 9781000172065
Format: PDF
Description of AI Meets BI: Artificial Intelligence and Business Intelligence 1st Edition:
Cross-Cultural Aspects of Tourism and Hospitality is the first textbook to offer students, lecturers, researchers and practitioners a comprehensive guide to the influence of culture on service providers as well as on customers, affecting both the supply and the demand sides of the industry – organisational behaviour, and human resource management, and marketing and consumer behaviour. Given the need for delivering superior customer value, understanding different cultures from both demand and supply sides of tourism and hospitality and the impact of culture on these international industries is an essential part of all students’ and practitioners’ learning and development. This book takes a research-based approach critically reviewing seminal cultural theories and evaluating how these influence employee and customer behaviour in service encounters, marketing, and management processes and activities. Individual chapters cover a diverse range of cultural aspects including intercultural competence and intercultural sensitivity, uncertainty and risk avoidance, context in communication, power distance, indulgence and restraint, time orientation, gender, assertiveness, individualism and collectivism, performance orientation, and humane orientation. This book integrates international case studies throughout to show the application of theory, includes self-test questions, activities, further reading, and a set of PowerPoint slides to accompany each chapter. This will be essential reading for all students, lecturers, researchers and practitioners and future managers in the fields of Tourism and Hospitality.
